Courses


 

Cupping classes

How much?

£10 per head

How long?

1.5-2 hours

How many?

5-10 people

Taste a range of coffees back to back, from hot to cold using an industry standard method called ‘cupping’.

This is a great class for discussion and learning about coffee flavours and how temperature affects flavour.

The class is rounded off with a selected coffee & brew method to highlight the desired characteristics in said coffee.

[We also run public cuppings - check out our events]

If you’d like to book send us an email with the course you’re interested in and dates (if you know) and we’ll get you booked in.

 

Latte Art

How much?

£35 per head

How long?

1.5 hours

How many?

< 3 people

In this course, we look at the ‘elusive’ skill of latte art. We’ll focus on how to properly texture milk and provide you different methods to create latte art that you can then take home and perfect.

If you’d like to book send us an email with the course you’re interested in and dates (if you know) and we’ll get you booked in.

 

HOME ESPRESSO + MILK COURSE

How much?

£40 per head

How long?

1.5 hours

How many?

< 4 people

A practical course aimed at the coffee enthusiast or those wanting to make banging coffee at home — no experience required.

We’ll explore the foundations of making consistently delicious espresso, and well textured milk so you can make the most out of your home espresso setup.

You’ll also get a bag of coffee to take home so you can put your new skills into practice.

If you’d like to book send us an email with the course you’re interested in and dates (if you know) and we’ll get you booked in.

 

Brew methods course

How much?

£40 per head

How long?

1.5 hours

How many?

< 4 people

A practical course aimed at the coffee enthusiast or those wanting to make banging coffee at home - no experience required.

We’ll explore in depth two hand brew methods of your choice (Aeropress/V60/Chemex/Clever Dripper - these can be methods you are familiar with but would like to develop better understanding of, or come along and try something new.

You’ll also get a bag of coffee to take home so you can put your new skills into practice.

If you’d like to book send us an email with the course you’re interested in and dates (if you know) and we’ll get you booked in.

 

Barista Course

How much?

£100 (single)
£80 (2-4 people)

How long?

3 hours

How many?

< 4 people

Course Includes:

  • Origins of coffee- what makes speciality coffee different, how is coffee processed, degrees of roast

  • How to store coffee, coffee freshness- what happens when coffee is exposed to air

  • Adjusting grind- how to select the right setting for the grinder

  • Espresso theory- how extraction works, include correct and incorrect extraction, brew ratios

  • Espresso practical theory- pulling shots correctly & incorrectly, correct and incorrect tamping with examples as to how coffee is affected

  • Milk theory- what is micro foam, what happens when you overheat milk

  • Milk practical theory- create micro foam, show difference between correctly steamed and incorrectly steamed milk

  • Run-through of all the above putting into place what we have learnt. Finish with Q&A

If you’d like to book send us an email with the course you’re interested in and dates (if you know) and we’ll get you booked in.

 

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If you can’t find what you’re looking for, you are looking for consultancy, or just a bit of friendly advice, feel free to contact us!