D.R. Congo North Kivu

D.R. Congo North Kivu

Regular price £9.00
Unit price  per 

We've picked this to be our current planet-saving coffee; with £2 of every bag donated to The Burnt Chef Project.

This coffee from the Democratic Republic of Congo finishes with the taste of chargrilled pineapple. By that we mean the pineapple notes are extra sweet and caramel-like with a super juicy mouthfeel.

Process: Washed
Farm: Coopade (various smallholders)

Varietal: Blue Mountain, Katwai, Rumangabo
Altitude: 1295 - 2100 masl

This coffee has come from Coopade; one of the cooperative projects that is part of the Virunga National Park coffee programme. This programme aims to help more than 7,000 coffee farming families living on the border of the park to realise the potential of their coffees.

The project is helping to teach things like sustainable farming, how to increase coffee quality through better processing and how to establish links with international importers and roasters. 

In DRC, women do most of the work on coffee farms but are often left out of the process after harvesting. In July 2016, Coopade created a Women’s Section with the objective of allowing women coffee farmers to control the whole of the process from production through to export. 

When will I get my coffee?

We roast coffee fresh on a weekly basis, and post on a Monday, Wednesday and Friday.

Collect in Person

Use the local pickup option at the checkout for free shipping then pop in and see us anytime between 9-5 Monday to Friday.

Eco AF

Our coffee bags are 100% compostable in gardens and food waste!

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